Packaging: 40g (also available in 500g and 1kg) containing the terrestrial parts of the organic plant.
(The price includes VAT.)
Other Names: Pelargonium graveolens, Geranium, Kiouli (in Cyprus), Musk Mallow (Chalkidiki), Albarosa, Armangela, Arbacanella, Barbary Rose, and Loukoum Herb.
The name "Arbaroriza" comes from the words "erba" + "roza," which in Italian means "herb with a rosy color." It is a hardy shrub, 30-70 cm tall, native to South Africa and cultivated in Algeria, Egypt, Kenya, Morocco, and Greece.
Properties of Arbaroriza
Arbaroriza has many exceptional properties:
- Nervous System Tonic: Stimulates the nervous system.
- Healing, Diuretic, and Antidiabetic: Supports overall health.
- Mood Support: Recommended for those suffering from depression and overstimulation.
- Kidney Stones Relief: Helpful for kidney stone issues.
- Nausea and Migraine Relief: Alleviates nausea and headaches.
- Arthritis Pain Relief: Eases arthritis-related discomfort.
- Cholesterol Reduction: Helps lower cholesterol levels.
- Acne Treatment: Due to its antimicrobial properties, it aids in acne management.
- Pregnancy Dizziness: Suitable for addressing dizziness during pregnancy.
- Calming Effect: Acts as a sedative and relaxant, reducing stress.
Other Uses of Arbaroriza
- The leaves are used in sweet preserves, loukoum, and desserts for their delightful aroma.
- Employed in winemaking.
- Acts as a flavor modifier in jams and compotes.
- Utilized in the fragrance industry.
Due to its antibacterial properties, it also helps with acne, similar to using chamomile for facial cleansing.
Origin: Greece, Imathia region (cultivated).
Storage: Keep in a dark and cool place (5°C – 15°C).
Preparation:
Add 1 tablespoon of crushed organic Arbaroriza (or a pinch of uncrushed) to a container with 2 cups of water. Boil the mixture for 5-10 minutes, then strain and drink the liquid.
